Focus on fat for improved profitability and sustainability

Focus on fat for improved profitability and sustainability

23.01.2025

British Cattle Breeders Club Conference held in Telford from the 20th to 22nd January 2025 A focus on fat – and placing merit on cows who gain condition while suckling a calf – could be the key to a sustainable and profitable beef system. That was the message delivered by award-winning Shetland beef farmer Jamie Leslie and Aberdeen-Angus Cattle Society …

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Aberdeen-Angus cattle allow Surrey breeder to farm in harmony with nature

Aberdeen-Angus cattle allow Surrey breeder to farm in harmony with nature

Breed stalwart Angus Stovold believes Aberdeen-Angus cattle are the ideal choice for farmers looking to run low-cost, environmentally friendly farming systems. Angus Stovold, a former Aberdeen-Angus Cattle Society president, runs the Rosemead herd of pedigree Aberdeen-Angus cattle at Lydling Farm, near Godalming in Surrey. The herd was established nearly 90 years ago and after returning home to run the family …

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3 pedigree registered young bulls for sale

3 pedigree registered young bulls for sale

21.01.2025

3 pedigree registered young bulls 7-9 months old Closed small herd. Hi Health Status; Johnes Risk Level 1, BVD and IBR Accredited. UK302607 600244 UK302607 700245 UK302607 100246 Entered for McCartneys Ludlow store sale 24th January Please contact calumhillhouse@gmail.com or 07720 126725 Based Tenbury Wells, Worcs

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2024 born heifers for sale from the Morpheus Herd

2024 born heifers for sale from the Morpheus Herd

16.01.2025

Group of natural born heifers from the Rosebud, Top Lass, Lady and Krispy families, ideal for serving summer 2025, from the heart of the herd, sored by homebred bulls Enzo, Kentucky, and Edmonton, for more details contact owen.tunney@btinternet.com , 07855822095, or via Facebook/Whatsapp.

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BREEDPLAN Webinar Series 2025

BREEDPLAN Webinar Series 2025

13.01.2025

The ABRI Extension Services team is pleased to offer a six-part BREEDPLAN webinar series in 2025 for beef producers and industry personnel across the UK and Europe. The webinars will take place at 7.30 pm GMT/8.30 pm CET, each fortnight from Wednesday 15 January to Wednesday 26 March. Registrations are essential, and can be made here; https://bit.ly/3WeGq69   Topics and …

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